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Quince Cardamom Jam
Quince Cardamom Jam
Quince has been cherished since ancient times—revered by the Persians as a symbol of love and fertility, and later treasured across Europe for its heady fragrance and vibrant flavor. In fact, the original “marmalade” w...
Read moreQuince has been cherished since ancient times—revered by the Persians as a symbol of love and fertility, and later treasured across Europe for its heady fragrance and vibrant flavor. In fact, the original “marmalade” was made from quince, not oranges; the word comes from the Portuguese marmelada, a preserve of this golden, knobbly fruit.
Our Quince Cardamom Jam pays homage to this rich heritage, blending slow-cooked quince with just the right touch of crushed cardamom pods. The result is a jam that’s both floral and spiced, with a delicate balance of tartness and sweetness. It’s an old-world flavor reimagined for the modern palate.
Perfect with cheese boards, roasted meats, buttery scones, or simply spooned onto warm bread, this small-batch preserve brings a touch of history—and a lot of flavor—to every bite.
Ingredients: Cannard Farm quinces, organic sugar, organic lemon juice, Diaspora Co. Baraka cardamom.
Read lessSize:
8oz jar
Low stock (8 available)
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“You might think all you're getting when you open a jar of Saba's preserves is jam. But you're wrong. It's also poetry, art, and time brought to a standstill. Following in the storied footsteps of the great Persian poets, artists, and preservers who came before her, Saba crafts passionate odes to fruit with each batch of jam she makes. There is no one else like her. But you don't need me to convince you — one taste is all it'll take.”
